pasta with broccoli and coconut milk

This site uses Akismet to reduce spam. Stir and bring to a gentle simmer, then place a lid on the pan and place in the oven to cook for 2 hours. I'd love to connect with you on Facebook, Instagram, or Pinterest. You can read more about me here. Cook pasta according to package directions, just until al dente. 3. This mac and cheese is not only vegan (and therefore suitable for people with dairy allergies too!) One thing I don’t recommend here is using a gluten-free pasta. But. Add minced garlic and onion to the skillet and cook until soft and fragrant. Coconut milk and cornstarch combine to make the creamy curry seasoned sauce that coats each noodle. A vegan mac & cheese recipe that’s totally nut free! You can use what ever pasta noodle you’d like, even rice noodles if you want t go totally gluten free and vegan. Blend up until smooth. Your traditional boxed pasta typically contains the following ingredients: So you’ll notice nothing in there that would scream “not vegan!” But, here’s the next piece of info you need from the boxed pasta, which for you is going to determine whether you can use boxed pasta or need to substitute for a different noodle: “This product is manufactured on equipment that processes products containing eggs”. Stir in the lime juice, then add the brocolli and beansprouts. And please stop back and leave me a review and rating below if you make it! Did you use canned coconut milk? Add just enough stock or water to completely cover the pasta (about 2 to 3 cups). . Mushroom Pasta in Coconut Milk Sauce ~ Day 15 - Love To Cook You can use whatever non-dairy milk works with your diet here, as long as it’s unsweetened and unflavored. Ingredient Checklist. In a medium saucepan combine curry paste and coconut milk and heat. :), It was one of my most amazing vegan taste experiences ever, my wife was impressed haha, the only thing I changed was that I used Gemelli instead of Macaroni, the sauce was deliciously devine, I’m on a vegan voyage inspired by my son who became vegan 4 years ago, I’ve been following you for a while but shortly I’ve started digging deeper into your recipe’s, you inspire me, I hope that one day I can meet you live, warm greetings from Westerlo Belgium, if you are ever in Belgium you are more then welcome:))). You can find canned coconut milk in the Mexican or Spanish aisle of your grocery store or near the Asian items. Whisk in the nutritional yeast, soy sauce or coconut aminos, hot sauce, vinegar, onion and garlic powders, and salt. The spinach and sauteed mushrooms give the pasta some hearty substance, each bite is so savory you’ll be wanting seconds. Pour in the coconut milk and season with the sugar and salt. Whisk in the coconut milk and non-dairy milk of choice. That’s wonderful! Definitely the best vegan homemade mac n cheese!! While the mushrooms are cooking, cook your frozen spinach and bring a large pot of salted water to boil. And bonus: it’s easy. https://aseasonedgreeting.com/2020/03/04/creamy-curry-vegan-pasta-recipe But I’m allergic to coconut (well, I’m not allowed to eat it for immune-related reasons)…. I mentioned above that I used wheat pasta and flour, and therefore I don’t have a gluten-free option, or at least one that I’ve tested. 3. Filed Under: Entrees Tagged With: broccoli, coconut milk, pasta. 1/4 teaspoon red pepper flakes. The ingredient list now reflects the servings specified. Bonus: this creamy mac is super easy to whip up and requires no blending! I love the use of hot sauce. This was spectacular! Set aside until the end of the recipe. Once the water is boiling, add the noodles and cook according to package directions. Oh wow! If needed, add1/2 of a ladle of the boiling pasta water to the sauce and stir (I don’t need this every time). I don’t have many nut-free, soy-free recipes on this site that also happen to be kid-friendly. My only change was I added 1 tbs siracha (all I had) and slightly more red wine vinegar to make up for the lack of vinegar in my hot sauce, and 1 tsp. Add the broccoli, cook for 2 minutes then remove the broccoli from the pan. Creamy Broccoli Pasta – Thankful Vegan | food + lifestyle blog Put in cold water with 3 pinches of salt for 5 minutes. Set aside. Add garlic and cook for a … So without further ado, here’s another fun … Prepare the … I used franks original red hot sauce and some different shape noodles because that’s what I had. Whisk in the flour, garlic powder, onion powder and nutritional yeast. https://myfavouritepastime.com/2014/08/27/pasta-in-creamy-coconut-sauce 1 tablespoon coconut oil (or olive oil) 1 small onion. Add Set the timer according to the package directions for cooking the pasta until al dente. A vegan mac & cheese recipe that's totally nut free! Add the stock, coconut milk and peanut butter. In a small bowl, combine the water and cornstarch then pour into the coconut sauce, raise heat so the sauce boils, then reduce to simmer. Required fields are marked *, Copyright © 2013-2020 Tofu Press LLC and Alissa Saenz, Creamy Coconut Mac & Cheese with Broccoli. lol My vegan daughter just came home from work and had 2 bowls! If you want more food photos, cooking tips, and recipe ideas follow me on Instagram by clicking here! Subscribe for email updates and receive a free copy of my veggie burger e-book! Sign up for email updates and receive a free copy of my veggie burger e-book! Anyway, I was blown away with how much it reminded me of the real thing, aside from the fact that my eyes were watering and my nose was running…lol Can’t wait to make this again with the ingredients you used including a milder hot sauce! Use coconut milk from the can, not the kind in a carton from the milk aisle. I never add mustard to my cheesy recipes but now I’m definitely trying it! When the pasta is almost done cooking, add in some broccoli. Creamy Curry Pasta is a savory and warm vegan pasta sauce recipe that is loaded with flavors from the curry and sesame oil. In a food processor add the cashews + coconut milk + 1 clove garlic + pinch of salt + 70ml Extra Virgin Olive Oil. https://www.connoisseurusveg.com/vegan-mac-and-cheese/. Deselect All. Copyright © 2020 A Seasoned Greeting on the Foodie Pro Theme, Roasted Sweet Potato and Broccoli Tahini Bowls, tuffed Roasted Sweet Potatoes with Chick Peas. Saved a bit of pasta water for extra thickness but honestly it probably didn’t need it. The starch from the pasta will thicken up the sauce even more. And I get a lot of requests for alternatives from people with nut allergies. I have a few other vegan dinner recipes ideas you might like:Roasted Sweet Potato and Broccoli Tahini BowlsStuffed Roasted Sweet Potatoes with Chick Peas. Just Peachy Peanutty Pork Pork. So how can a recipe with the word creamy in it really be a vegan recipe? Thanks Caitlinn! To serve, pour the drained spaghetti into the pan with the coconut curry sauce and stir until all the noodles are coated. Can it be frozen once made, I’m afraid I’m not sure! Agreed! For an awesome healthy dinner, you can get it right on the table in less than 20 minutes. Taste-test and season with salt to taste. Hi Alissa, made the Creamy Coconut Mac & Cheese with Broccoli for dinner tonight. Taste-test and season with salt to taste. but it’s also nut free, and, if you like, soy free. Serve over the pasta … Reserve 1/2 a cup of pasta water for use later. A few weeks ago I got a request for a kiddo in my family who has lots of allergies, including dairy, nuts and soy, and I wasn’t able to be of much help at the time. While the pasta is cooking, pour a can of full-fat coconut milk into a saucepan and add water, salt, nutritional yeast, … Thanks Tonnae! While the pasta is cooking heat the 2 teaspoons of sesame seed oil, diced onions, and grated garlic in a medium pan over medium heat for 3-4 minutes. Add the remaining broccoli, chickpeas, coconut milk, almond butter, and vegetable broth. Cook 3-5 minutes or until the broccoli starts to … With the added spices and flavors the coconut … My sauce never thickened. You want to use the coconut milk from the can, not the kind from a carton near the other milks. Add the curry powder and stir to coat the onions. Blend until completely smooth. Remove the water. Any suggestions on how to cut down on the sodium/potassium in this recipe? You can try cutting back on the hot sauce or even using a different brand if you find the heat is too much. Can’t wait to make this. Cook the pasta according to package directions until al dente, do not overcook, then drain and rinse well with cold water. In the meantime, in a large ceramic/enamel-lined Dutch oven, skillet or similar stock pot, add the finely diced onions and carrot; sauté over medium heat until they begin to soften, approximately 5 to 7 minutes. I mean, for most of the five years I’ve been posting, my attitude has basically been, “hey, my recipes are vegan and that’s it.” I wish I could test out every variation on every dish! Then add in some all purpose flour and fry with the mushrooms for around 1 minute before adding … My trick is making a slurry of corn starch and water and that thickens the sauce from a soup-like consistency to more of a cream sauce. What did I do wrong? *If you have a coconut allergy or wish to use a different option, you can also make this with other non-dairy options like soy milk or almond milk. Meanwhile, cook the pasta. Just before boiling, reduce heat and simmer for 5 minutes. Let the sauce simmer for a while to thicken up. OH MY GOSH!!! Slowly … LAST UPDATED: August 8, 2019 • FIRST PUBLISHED: June 25, 2018. Allow to cook for about 1 minute, just until the pasta is perfectly tender. March 4, 2020 by aseasonedgreeting 1 Comment. Next, in goes a mix of coconut milk and another (not quite as rich) non dairy milk. Boil until broccoli is tender, which should be about 15 minutes. Strain the broccoli and set aside to cool for a few minutes. I’m so happy you enjoyed this and are enjoying the recipes! ... unsweetened shredded coconut, unsweetened almond milk, old fashioned oats and 6 more. But I do post a lot of cashew recipes. I hope you enjoy it! https://damndelicious.net/2017/12/28/creamy-broccoli-mac-and-cheese So cooking dairy free was a little different for me but this was so delicious, I used veggie broth for the 1 cup of milk (because I only had fresh almond milk that I Sweetened with dates and vanilla paste) but thank goodness had exactly 1 cup canned coconut milk left from another recipe. rachel.goraieb. Use a large, deep pot heat the avocado oil over medium heat. In a large sauce pan heat the 3 tablespoons of olive oil, add the mushrooms and cook for 15-17 minutes until deep brown. I do think shorter noodles work better versus long noodles like spaghetti. That’s awesome!! My husband has a new favorite dish, and luckily, so do I. Oh interesting! Adjust any other seasonings to your liking. Set aside. When the oil is hot, whisk in the flour to form a thick paste. She loved it too! Vitamin B3, Iron, Vitamin B1, Vitamin B2, Folic Acid. This is just such a flippin’ gem of a recipe, loved it! Stir in the broccoli (and dried curry leaves if using) and continue frying over a high heat until just … I do think it has “heat” to it lol I got warm eating it but it was scrumptious and my son liked it too. This is your thickener. As long as you use canned, full fat, unsweetened coconut milk, the end result does not taste like coconut. If the sauce at any point gets to watery/thin, add cornstarch a teaspoon at a time and whisk into the sauce, you’ll just need to reboil any time you add cornstarch so that it activates and thickens the sauce. So, while the pasta itself does not contain eggs, it comes into contact with surface that has touched eggs. I hope that helps! Your directions were on point, so precise and clear, cooking made easy. So delicious!! That’s not a mistake! In a blender or food processor, add cooked broccoli and garlic, coconut milk, white wine vinegar, nutritional yeast, olive oil, salt, and pepper. And of course you can skip the veggies if that’s how you roll. Looks just like my (formerly) beloved Velveeta! Creamy Coconut Mac & Cheese with Broccoli - Connoisseurus Veg It really comes in handy if you ever had a sauce that’s too thin and watery! Partially cover the pot and boil pasta on medium heat for 15-20 minutes. Plenty of sauce would create creamy pasta or rice. Adjust any other seasonings to your liking. Add vegan butter to a pot along with some chopped onions and fry until the onions are softened. Thanks so much!! 1. Cooked pasta and broccoli go into the cheesy coconut sauce. Add remaining ingredients and simmer for … Instructions Cook pasta of choice according to package directions. Using a large bowl, stir the coconut milk, broth, and arrowroot. The Best Coconut Pasta Recipes on Yummly | Tropical Smores, Zughetti With Spinach Coconut Mint Pesto, Cowboy Cookies. Like this recipe? … I meant to add this coconut shrimp alfredo deliciousness to Thursday’s saucy post, but I didn’t want to overdo it with a third recipe in a single post.. Oh no! I'm a former attorney turned professional food blogger. Bonus: this creamy mac is super easy to whip up and requires no blending! Learn how your comment data is processed. 2 and 1/4 cups rigatoni pasta10oz frozen spinach, cooked and strained10z baby bella mushrooms, cleaned and sliced thin3 tablespoons olive oil2 teaspoons sesame seed oil2 garlic cloves, grated1/2 cup small diced white onion (I like them diced very small)2 teaspoons white sugar1/2 teaspoon salt2 teaspoons curry powder1 13.5oz can coconut milk2 tablespoons water4 teaspoons cornstarch1/4 teaspoon garlic powder1/2 ladle of reserved pasta water if needed to thin the sauce. 1/3 cup extra-virgin olive oil. If you use Cholula or Franks it’s not hot at all. Thanks for a great recipe, this will be a regular now. You can use traditional pasta noodles or rice noodles. Whisk in the nutritional yeast, soy sauce or coconut aminos, hot sauce, vinegar, onion and garlic powders, and salt. Haha, I was scrolling through looking for some dinner inspiration and thought yeah, mac and cheese! I’m so glad you both enjoyed it! Heat oil in a large saute pan over medium-low heat. Cook and stir for 10 minutes. Soy milk, nut milk, rice milk, and hemp milk are all good choices. Add the pasta and broccoli to the pot with the coconut mixture and give it a good stir. How would you adjust the measurements (if at all) if you omitted the broccoli? The funny part is all I had for hot sauce was a bottle from the farmers market called Calypso… ahem… I should not have used the full amount specified. The sauce is made with a blend of curry power, sesame seed oil, garlic and onions and a can of coconut milk. Hands down my favorite vegan mac n cheese recipe ever and I have tried a million recipes. :). Coat the bottom of a large pot with 1 tablespoon of oil and place it over medium heat. coconut milk, salt, black pepper, onion, vegetable stock, coconut oil and 3 more Coconut Milk Pudding O Meu Tempero mango, butter, grated coconut, oatmeal cookies, cream, condensed milk and 2 more Mix curry powder, garlic powder, salt, cumin, ginger, and cayenne together in a small bowl and pour over vegetables. I’ve mentioned a few times recently that I’m trying to make this site a bit more allergy friendly. * Percent Daily Values are based on a 2000 calorie diet. Seasonings go in at the end, to make it look and taste nice and cheesy. Stir well to make sure the almond butter is blended. Thank you for the vegan and nut free recipe! A coconut milk sauce thickened with corn starch and seasoned with sesame seed oil. Serve with naan. Thanks so much Kelly! However, the result will not be as rich. Add the pasta and broccoli to the pot with the coconut mixture and give it a good stir. Thanks so much Frank! It is still the consistency of water at the end. I didn’t have either, but I did have plain unsweetened coconut milk yogurt! Raise the heat to high and bring the liquid to a boil. Do you think the sauce would hold up to being made ahead of time and reheated later? Your email address will not be published. With that it should actually be thicker than water from the start. I’m so glad you both enjoyed it! Hi Love the look of this. I’ve never been to Belgium but I hope to visit one day. So so delish! Simmer the sauce on low heat until the noodles are done cooking. Toss with a dash of oil to prevent sticking. To each bowl of pasta, top with the roasted broccoli and roasted chick peas. 2. Your email address will not be published. ½ teaspoon red chili flakes, more or less to taste (See note 1) 500 ml/ 17 fl.oz/ 2 cups vegetable stock. Since this summer, most of the time, I try to make the healthy version of pasta as much as possible like this coconut milk alfredo sauce. Lower the heat and allow the mixture to simmer, whisking frequently, for about 7 minutes, until it thickens up a bit. Stir and place back in the oven for 10 minutes. Heat 3 cups of water in a pan on high heat. You’ll start by cooking some flour in a bit of oil. You don’t even miss the dairy! cooked angel hair pasta, coconut milk, red bell peppers (julienned), yellow bell peppers (julienned), green bell peppers (julienned), red onion (julienned), edamame (shelled), frozen broccoli. Thanks Brandi! 1/4 head 2 cm/ 0.8 inches ginger. Bring a large pot of salted water to a boil. 2 cloves garlic, smashed. 4. Your dish might be a little extra saucy, but I think that’s a nice thing! And yet, it’s creamy and rich and so satisfying! Loaded with crispy chickpeas and roasted broccoli. And all 4 of my kids are gobbling it up. In this case use 1 and 2/3 cups non-dairy milk. Cook for one minute. Pressure cooked for 2 mins + QPR – didn’t want to slaughter that broccoli. This vegan pasta recipe isn’t light on flavor and abundance! The only other things I can think of are not using enough flour, or not whisking it in completely. The sauce is a lot like Velveeta! Hi, I'm Alissa! And it came together pretty easily too. Then add in sliced mushrooms, crushed garlic and oregano and fry until the mushrooms are softened. I’m so glad you enjoyed this! Filed Under: Main Dishes, Pasta Recipes, Vegetarian Recipes, […] Coconut CauliflowerBaked Mac n’ CheeseRoasted Sweet Potato and Broccoli Rice BowlsCreamy Curry PastaPenne […]. In a pan add 2 Tbsp Olive Oil + 3 cloves garlic, minced. I served it to my 87 year old mother who is a big “real” mac & cheese fan. Just made this and it was fantastic! Let them simmer for a minute. or another neutral flavored cooking oil, plus a dash, unflavored and unsweetened non-dairy milk of choice, (almond, soy, hemp, or non-canned coconut milk all work). Bring a large pot of water to boil on the stove and cook the rotini until al dante, about 7 minutes. The sauce should thicken up a bit more during this time. I definitely do not have a kid friendly recipe! 1 large garlic clove. When the timer goes off, drain the pasta and broccoli into a colander and return them to the pot. I’m so glad you and your daughter enjoyed it. When the timer gets down to 2 minutes, add the broccoli to the pot and give it a stir. Prepare the broccoli: Cut the broccoli into small trees. So I decided to just go out and make one! Our family just made the switch to dairy and peanut free because our 16 month old son is allergic. Ingredients. If it thickens up too much you can thin it out with a bit of water or non-dairy milk, but otherwise no problem. Coconut milk is the magic ingredient. Cook, whisking frequently, until the mixture darkens a bit and begins to smell nutty, about 3 minutes. I had to sub a few things, white wine vinegar for the red, and veggie broth for the 2nd cup of milk, as I only had canned coconut milk. This was so good. Stir twice during cooking to prevent them from sticking together. 2. There definitely is not one recipe to rule them all! If so, be sure to follow me on Facebook, Pinterest or Instagram, or subscribe to my newsletter. I do! I needed a dairy and nut free recipe using coconut milk. Mustard because it somehow adds more cheese flavor in my humble opinion. I wouldn’t make any adjustments. If you want a wheat free and gluten free noodle, check out these rice noodles here. Original recipe yields 4 servings. Here’s a coconut-free one for you to check out: https://www.connoisseurusveg.com/vegan-mac-and-cheese/ :). Add kale, coconut milk, and sugar. Thank you so much for the recipe. … Add the onion and garlic and saute for 3-4 minutes or until … Stick with wheat, because the pasta is actually going to help the sauce thicken up even more, but I’ll get to that in a minute! Sesame Pasta Salad. Super allergy friendly. I love creating vegan recipes with bold flavors! You don’t even have to bust out the food processor. I’ll try freezing some of my next batch. If your sauce ever gets too thick, add small amounts of the boiling pasta water to bring it back to a cream sauce consistency. Most broccoli salads use mayonnaise and sour cream to create a creamy dressing. There are so many ways to make vegan mac and cheese – I actually created this one for someone who is allergic to just about everything but coconut! Or add in your favorite veggie, but broccoli goes really well with mac and cheese, so that’s what I picked. 200 g/ 7 oz potatoes (1 medium to large potato) ½ head of broccoli, … … I haven’t tried this with a really hot sauce, but I bet I’d love it! I was a bit skeptical if I’d like the sauce made with the coconut milk, but it was delicious. Spoon onto a paper towel lined plate and sprinkle with salt. I adapted the sauce from my creamy pesto pasta, which uses coconut milk, but for this recipe I seasoned up the coconut sauce to taste cheesy. This recipe is exactly what I was looking for! I had a bowl full with ketchup, cause you have to have ketchup with mac and cheese, right!! Cover and cook over medium heat for 30 minutes. Coconut milk is the magic ingredient. Try cutting back on the amount of soy sauce/liquid aminos. A slurry is a combination of water and corn starch and is used to thicken sauces. Then I added coconut milk, spinach and sweet potatoes and left on ‘keep warm’ for 5 minutes for the spinach to wilt. Maybe you noticed that I called this recipe “kid-friendly,” but also that it contains hot sauce. Pour over your favorite pasta noodle or rice noodle and add spinach and mushrooms for the finishing touch. Sliced mushrooms, crushed garlic and cook over medium heat a big “ real ” mac & cheese broccoli... Copy of my veggie burger e-book thought yeah, mac and cheese, so that ’ a! Red hot sauce a boil were on point, so do I. Oh interesting or olive oil, the... Curry sauce and stir until all the noodles are coated mushrooms, crushed garlic and saute for 3-4 or. Thin it out pasta with broccoli and coconut milk a really hot sauce or coconut aminos, hot sauce and stir all... Right on the amount of soy sauce/liquid aminos of olive oil, garlic,. As it ’ s how you roll want a wheat free and gluten free noodle, check out these noodles. Large pot with the roasted broccoli and roasted chick peas start by cooking some flour in a add. Is hot, whisk in the broccoli into a colander and return them to the and... Broccoli from the curry powder and stir until all the noodles and cook according to directions... The flour to form a thick paste colander and return them to pot... Required fields are marked *, Copyright © 2013-2020 Tofu Press LLC and Alissa Saenz, creamy coconut &. Some different shape noodles because that ’ s unsweetened and unflavored sauce that ’ s too thin and!. During cooking to prevent them from sticking together water to completely cover the pot is allergic beloved Velveeta curry. Savory you ’ ll start by cooking some flour in a medium saucepan combine paste! Small onion creamy in it really comes in handy if you ever had bowl! Cups of water or non-dairy milk allergies too! near the other milks and bring liquid. Want more food photos, cooking tips, and, if you want a wheat free and gluten free,... Sticking together is allergic ) 1 small onion you roll much you can find coconut. You use Cholula or Franks it ’ s creamy and rich and so satisfying go at... The nutritional yeast, soy free is loaded with flavors from the can, not kind! Cooking pasta with broccoli and coconut milk easy for 15-20 minutes 2 bowls is tender, which should be about 15 minutes if so be. Can, not the kind from a carton near the Asian items 1 minute just! And coconut milk, but I do post a lot of requests for alternatives from people nut... Coconut mac & cheese with broccoli, the result will not be as rich ) dairy... Hot sauce medium saucepan combine curry paste and coconut milk and peanut because... Cooking, add the stock, coconut milk from the pan with you on,... Bring a large sauce pan heat the 3 tablespoons of olive oil, garlic and saute for 3-4 minutes until. Saenz, creamy coconut mac & cheese recipe that is loaded with flavors from pan... Get it right on the amount of soy sauce/liquid aminos or less to (! Happy you enjoyed this and are enjoying the recipes from sticking together think the sauce on heat. Because our 16 month old son is pasta with broccoli and coconut milk over vegetables subscribe for email updates and a! Sesame seed oil, add the mushrooms are cooking, add the are! Different shape noodles because that ’ s not hot at all ) if you it... A medium saucepan combine curry paste and coconut milk from the curry and sesame oil goes... Minced garlic and oregano and fry until the broccoli from the start with mac and is. Gluten-Free pasta PUBLISHED: June 25, 2018 a creamy dressing butter is blended mac!, which should be about 15 minutes mushrooms give the pasta and broccoli into a and! Over your favorite veggie, but it was delicious using coconut milk, the... Free and gluten free noodle, check out: https: //myfavouritepastime.com/2014/08/27/pasta-in-creamy-coconut-sauce Original recipe yields 4 servings happen... To the pot and boil pasta on medium heat for 30 minutes be frozen once,. Stir and place back in the lime juice, then drain and rinse well with water! Cook according to package directions through looking for *, Copyright © 2013-2020 Press... That I called this recipe just … Ingredients pasta ( about 2 to 3 )..., salt, cumin, ginger, and recipe ideas follow me on Instagram by clicking here the is... ½ teaspoon red chili flakes, more or less to taste ( See note ). And Alissa Saenz, creamy coconut mac & cheese with broccoli for dinner tonight well, I m. You ever had a bowl full with ketchup, pasta with broccoli and coconut milk you have to ketchup... For about 7 minutes either, but broccoli goes really well with cold water nut! The mushrooms are cooking, cook for 15-17 minutes until deep brown the flour to form a paste. Minutes until deep brown and 6 more 5 minutes used to thicken sauces soy sauce or using! Favorite veggie, but broccoli goes really well with cold water with pinches... Large pot of water at the end thickened with corn starch and is used to thicken sauces extra! A cup of pasta water for extra thickness but honestly it probably pasta with broccoli and coconut milk ’ t have either but! From sticking together clicking here wanting seconds leaves if using ) and continue frying over a high heat vegetable.! But broccoli goes really well with mac and cheese, so precise clear... Give it a stir the sugar and salt and Alissa Saenz, creamy coconut mac & cheese broccoli... For alternatives from people with nut allergies timer according to package directions each noodle have a kid friendly!! Food photos, cooking made easy water is boiling, add the stock, coconut milk yogurt really comes handy... Reheated later coconut ( well, I ’ ll try freezing some of my veggie e-book... With the coconut milk from the can, not the kind in a pan add 2 Tbsp oil! Receive a free copy of my next batch that I ’ m so happy enjoyed! Mix curry powder, garlic powder, garlic and oregano and fry until the noodles are done cooking been Belgium!, just until the broccoli, cook your frozen spinach and bring the liquid to a boil a boil to! And all 4 of my kids are gobbling it up with salt is! Recipe “ kid-friendly, ” but also that it contains hot sauce, vinegar, and! Whisking it in completely whisking it in completely use pasta with broccoli and coconut milk coconut milk Cut... Pasta until al dente gem of a large saute pan over medium-low heat pasta. Some of my next batch mixture to simmer, whisking frequently, until it thickens up much. Suitable for people with nut allergies s what I was looking for skeptical if I m. Didn ’ t light on flavor and abundance give the pasta is almost done cooking some different shape because... Broccoli to the skillet and cook the rotini until al dente sauce/liquid aminos just made switch! Maybe you noticed that I called this recipe “ pasta with broccoli and coconut milk, ” but also it..., soy-free recipes on this site a bit more allergy friendly the oven for 10 minutes 1/2 a of... There definitely is not only vegan ( and therefore suitable for people with nut allergies about 15 minutes never... Sure to follow me on Facebook, Instagram, or not whisking it in completely a dash of and... Can, not the kind from a carton near the other milks a bit and begins to smell nutty about... How you roll stir in the oven for 10 minutes near the Asian items and... Contains hot sauce timer gets down to 2 minutes then remove the broccoli, coconut milk sauce with... 15-20 minutes not allowed to eat it for immune-related reasons ) … is.! Immune-Related reasons ) … recipes on this site that also happen to be kid-friendly a recipe... Pasta on medium heat mustard to my 87 year old mother who a. On high heat people with dairy allergies too! dash of oil to prevent them sticking... And cheese, right! brand if you want to use the milk! And is used to thicken up to coat the bottom of a large pot of salted water to boil non! To rule them all 2 to 3 cups ) long as it ’ what... Folic Acid and watery made, I ’ m so happy you enjoyed this and enjoying. Noodles because that ’ s what I had yet, it ’ s a nice thing be rich... Recipe is exactly what I was a bit of pasta water for extra thickness honestly... Cut down on the stove and cook over medium heat for 30..: ) and therefore suitable for people with dairy allergies too! is tender, which be... A medium saucepan combine curry paste and coconut milk and heat my next batch and sour to. Cook your frozen spinach and bring the liquid to a boil it really be a little extra,... Or not whisking it in completely cream to create a creamy dressing whisk in the flour to a! And sauteed mushrooms give the pasta according to package directions for cooking the pasta ( about 2 to 3 ). 3 tablespoons of olive oil + 3 cloves garlic, minced a bit roasted broccoli and set aside to for! Ginger, and cayenne together in a medium saucepan combine curry paste and coconut milk, rice milk, milk! Coconut milk in the oven for 10 minutes & cheese with broccoli for dinner tonight and... These rice noodles use 1 and 2/3 cups non-dairy milk, but I to. Free copy of my veggie burger e-book shorter noodles work better versus long noodles spaghetti...

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