Another one of my favourites but more of a special treat, I had to post the Canadian! I swear it works, don’t ask me why. Keep on scrolling, it’s at the bottom! This is such a great recipe if you love pizza, but not all that kneading and rising which goes into the yeast type dough… FREE 2019 Weight Loss Calendars for Instagram. https://www.crunchycreamysweet.com/2-ingredient-pizza-dough-recipe This pizza dough recipe is simple and delicious. You can use one and freeze the other for later. Knead dough, adding more flour as needed to keep dough from being too … This will give the dough more of a takeout pizza feel. Optionally brush the 1 tsp of extra virgin olive oil over the dough. Go for it! vegetarian pizza simple definitely will give it a try, Your email address will not be published. Optionally brush the 1 tsp of extra virgin olive oil over the dough. Rated by 9 reviewers. 1 part oats grinded into flour consistency), 2 1/4 teaspoon baking powder, And, no, the dough doesn’t taste like yogurt, it tastes heavenly. 35 minutes PRINT EMAIL. We also offer a gluten free two ingredient dough … I tend to use crushed tomatoes over spaghetti or pizza sauces because of my time with Weight Watchers. For more information, please read our disclosure. (How could I not, eh? Additional toppings will modify the number of calories per pizza. The simple recipe that starts with self-rising flour and Greek yogurt goes way beyond the trendy online bagel recipe. 1 cup plain greek yogurt; 1 - 1 1/2 cups self-rising flour; Preparation. Sprinkle your marble pastry board with self rising flour and flatten the dough out on it, pushing the dough into a circular shape. This post may contain affiliate text and photo links. Bake for 20 minutes, until the cheese has melted and the crust has turned golden-brown. In comparison to rolling out my dough on a regular cutting board, this worked one million times better. 2 Ingredient Dough Pizza. This dough … What You’ll Need: 2 Ingredient Dough (1 cup Greek yogurt and 1 cup self-rising flour) 2 tablespoons fresh dried oregano; Pinch (or two) of salt; 1 teaspoon garlic … What You’ll Need: 2 Ingredient Dough (1 cup Greek yogurt and 1 cup self-rising flour) 2 tablespoons fresh dried oregano; Pinch (or two) of salt; 1 teaspoon garlic powder; 1/2 cup marinara sauce; 1/2 cup shredded mozzarella cheese; Toppings (I used spinach and fresh tomato) What You’ll Do: Pre-heat your oven to 350. To ensure it still gets nice and crisp, crank the oven up to 500°F. one cup of self-risingÂ flour, whisk together one cup of all-purpose flour, 1 1/2 teaspoons of baking powder and 1/4 teaspoon of salt. You guys already know that pizza holds a special place in my heart and our family eats pizza … STEP 2. 2 Ingredient Pizza Dough. Carefully transfer the dough to a lightly floured baking sheet. 2 Ingredient Dough Pizza. While the mixer is running, add the water and 2 tablespoons of the oil and beat until the dough forms into a ball. Mom Tip: I found it way easier to have all of my toppings chopped and the dough prepared before everyone came in to make their own pizza. Because we are a small household, I only wanted to cook one pizza, so I saved the second ball of dough … Estimated values based on one serving size. We have a make-your-own-pizza night where she picks all of her toppings and makes her own individual pizza. 3. Mix flour and Greek yogurt together in a bowl; transfer to a work surface floured with self-rising … I love the vegetarian pizza, sounds yummy, definitely will give it a try . We’ve arrived at the time of year between Christmas and New Years where no one is really sure what day it is or what they should be doing. In a large bowl, stir together the flour and yogurt until combined. https://www.crunchycreamysweet.com/2-ingredient-pizza-dough-recipe You are going to love it! Two-Ingredient Pizza Dough. Ingredients. Your email address will not be published. It’s lots of fun for both of us in the kitchen and it’s sooooo much cheaper than ordering in! As the name suggests you only need 2 ingredients - Greek yoghurt and flour - and you'll have a dough that can be … Sunday- Thursday. It was sooo amazing, that I have to share it. I’m on my second postpartum journey to a healthier life! Check out this amazing low carb 2 ingredient dough recipe that can be made into bread, bread sticks, bagels, pizza crust, and more. Mix and knead together self-rising flour and Greek yogurt into a ball of dough. A simple mixture of two ingredients creates a delicious homemade pizza crust, fresh from the oven. On a floured surface, knead the dough for around 5 minutes until it feels stretchy. Spread the sauce evenly across the dough, sprinkle on the cheese, and top with pepperonis. I had heard about the 2 ingredient crust before but never had tried it as I often have frozen pizza dough balls from a local grocer ($2) in the freezer. 3/4 cup self rising flour plus extra for kneading; 1/2 cup Greek or natural yogurt; Instructions. You’ll have to knead it, and it’ll be a little sticky, but that’s ok. Dust a cookie sheet with flour, and spread out your dough … Savory pizzas, bread sticks and dessert pizzas. If making by hand, transfer dough to a floured surface and knead until dough is smooth and elastic, about 5-8 minutes. Pizza Topping Options . Definitely gonna have to try this. Two-Ingredient Pizza Dough by The Slow Roasted Italian Makes 1 pizza. Place the pizza dough on a pan lined with parchment paper. Here’s a few of my favourite two ingredient dough pizza combinations: This is my absolute favourite two ingredient dough pizza and my absolute go to! -EW. On a lightly floured surface, form the dough into a ball and knead 3 to 5 minutes until it is no longer sticky, but … 15 minutes. Transfer the dough ball to a lightly floured work surface and use your hands to begin flattening and shaping the rough into about a 12-inch (30 cm) round. Combine the bread flour, sugar, yeast and kosher salt in the bowl of a stand mixer and combine. All you need are flour and coconut cream (the thick, fatty … Place the pizza dough on a pan lined with parchment paper. That is why we also use our very own home-brewed Dirty Water IPA as the secret ingredient in our pizza dough. Today I’m SO excited to share my absolute favorite 2-Ingredient Pizza Dough Recipe that’s delicious, easy to make, and so much healthier than regular pizza dough. Spread evenly around the pizza, leaving an inch from the edge of the dough to the sauce. Use a floured rolling pin to roll the dough out. Place the pizza dough on a pan lined with parchment paper. 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