If you enjoyed this Sausage Fettuccine Alfredo, try these other pasta dishes: See the recipe card below for details on how to make Fettuccine with Italian Sausage Alfredo. I should also add that I now make the sauce in the microwave, just keeping an eye on it until it starts to boil. You can’t go wrong with a classic, creamy Fettuccine Alfredo recipe, and when you add hearty chunks of Italian Sausage…even better! Add cream and Cajun seasoning; bring to a boil. Get our newest recipes in your inbox PLUS our 7 day cooking guide. Add the minced garlic and cook 15-30 seconds or until the garlic softens and blooms. I started to see all the pasta dishes popping up and knew that was it. Drain the pasta and reserve about 2 tablespoons of the pasta water. Pasta is so simple to make! The cheese is Locatelli (not Locatella), which is Pecorino Romano. Last step! This Italian Sausage Pasta recipe is the perfect pasta dish for your next dinner! Drain the pasta and place it on a large serving platter or bowl. I did add cornstarch to the recipe. Allrecipes is part of the Meredith Food Group. Coat a large skillet with cooking spray and heat over high heat. Let’s cook! SO yummy, creamy, and tasty. For this Sausage Alfredo recipe, we’re going to make the sauce in the same pan that we used to cook the sausage. Step 3 Cook sausage in a large Dutch oven over medium heat 10 minutes or until browned; remove sausage, … To make the Alfredo sauce, melt butter in medium saucepan over low heat. Add the sausage and cook, breaking apart with a wooden spoon (or … Hi! Add heavy cream and … Add the sliced sausage pieces and sauté for 3-4 minutes. Next you’ll cook the homemade Alfredo sauce as outlined above. Pin Print. Read instructions, Is it bay leaves or sage leaves? Fettuccine Alfredo is a classic pasta dish loved by all. Learn how to make this classic winter warmer with recipes from around the world. It was ok I guess I sauteed some garlic with the sausage and then after tasting it I wound up adding parm and romano cheese. Transfer the sausage to a plate and set aside. Going make this tonight. The flavor combination is OUT OF THIS WORLD and I just know you’re going to love it! I guess I am sticking with my normal recipe and using grilled chicken though. Please try again. Amount is based on available nutrient data. This SAUSAGE ALFREDO recipe is a tasty mix of classic Fettuccine Alfredo and spicy Italian Sausage. Enjoy! Add pasta sauce mixture, tomatoes and parsley; mix lightly. Total Time 20 minutes. In step two you say “bay leaves” when I think you mean the sage! No gift befits the food-obsessed people in your life like a cookbook. 1/4 cup Chives (optional) 1 package Smoked Sausage. Oh and then I added some scallions in with the parsley so I changed it up a bit but made it a bit healthier with the veggies. Please read my disclosure policy. I don't know about this. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. If desired, add parsley. Pour off the fat from the skillet while trying to preserve as much garlic as possible. Creamy Sausage Rotel Pasta – I am addicted to this quick and easy pasta dish!! Crock Pot Ribs Recipe (Slow Cooker BBQ Ribs), Stovetop Burgers – How to Cook Burgers on the Stove, Baked Chicken Wings Recipe (BEST Seasoning! Drain and set aside. Comes out fine and saves a lot of time. A very rich and filling meal. Once I read that Locatella (Locatelli) is really Pecorino Romano this was a snap and unbelievably delicious. 1 cup heavy cream. Drain pasta mixture; place in large bowl. canola oil 2 tbsp. Cook sausage in 12-inch nonstick skillet over medium-high heat 4 minutes or until cooked. Add comma separated list of ingredients to include in recipe. Your daily values may be higher or lower depending on your calorie needs. 2 teaspoons Cajun seasoning. Heat olive oil in a large skillet over medium heat and cook sausage until browned for about 3 minutes or until cooked. Sausage, diced tomatoes and green chiles in a quick cream cheese Alfredo sauce. Once the fettuccine is cooked, drain the pasta, and add in the Alfredo and sausage. Using sausage really transforms the dish! Wanted to let you know in the instructions after you say fry the sage leaves than it says transfer the bay leaves. This easy fettuccine alfredo features a silky smooth sauce made with butter and parmesan cheese, cooked sausage, and lightly wilted spinach. Separate the sausage into bite-size chunks and sauté them in the oil just until cooked through (don’t overcook or sear). PLUS get our FREE ebook! I also cooked some red pepper in with the sausage and added some chopped asparagus to the pasta while it was cooking. (I made these changes for 2 reasons one to reduce calories and the other to lighten the richness of the sauce). Don’t forget to show me a pic of what you made! this link is to an external site that may or may not meet accessibility guidelines. Keep warm. Delcious. Easy Recipes anyone can make, that everyone will love! Pasta Whether you add the sausage or try a different topping like chicken or shrimp, it’s the sauce that’s the real star.I love how the sauce isn’t goopy or thick and I'd like to receive the free email course. Can add vegetable oil and salt to water so the noodles will not stick together and the salt for seasoning. Set aside. After making a few changes it now rates 5 (according to the family). This post may contain affiliate links. extra virgin olive oil 4 tsp. This is excellent, but very rich. Took me about 20 minutes from start to finish and tasted great. Season chicken, if desired, with salt and pepper. Directions. Recipe lists bay leaves then instructions say sprinkle SAGE leaves over finished product. I asked my patient husband if he was craving anything in particular that I could add to a pasta dish and he wanted some mushrooms so I ended up making this delicious and amazing dish called Roasted Mushroom Spinach Sausage Alfredo Pasta Bake! Love this Cajun Shrimp Fettuccine Alfredo? This Italian Sausage Pasta recipe is the perfect pasta dish for your next dinner! How do you make Fettuccine Alfredo with sausage? Add onion and stir until tender for about 1-2 minutes. Fettuccine and Sweet Italian Sausage with Light Alfredo Sauce The irresistible taste of sweet Italian sausage adds an unforgettable flavor to creamy Fettuccine Alfredo. when pasta water is done add pasta cook until al dente. Pour the sauce over the pasta, toss gently and sprinkle on the fried sage leaves. Alfredo sauce is essentially just heavy cream mixed with butter and some garlic or other seasonings. Bias-slice sausage into 1/4 to 1/2-inch thick pieces. Sausage Alfredo is a tasty mix of creamy Fettuccine Alfredo and savory Italian Sausage. Ground Pepper (for alfredo sauce) 1 cup heavy whipping cream ¾ stick unsalted butter (+1 tbsp. Add the pasta when the water begins to boil and cook for the time indicated on the package. Meanwhile, in a Dutch oven, cook the sausage, onions and green pepper over medium heat until meat is no longer pink; drain. I only gave this recipe 4 stars after reading the reviews and realizing how rich the sauce would be. There’s nothing better than creamy Fettuccine Alfredo and flavorful sausage. There was an error submitting your subscription. Reduce the heat and return the sausage to the skillet, and season with salt & pepper, to taste. This Italian Sausage Pasta Recipe is one of my new favorites for when I need a break from chicken (which is never, but just in case). Cook fettuccine according to package directions. No leftovers at my house. Add the tomatoes, mushrooms and Italian seasoning. Not need to create more dirty dishes than necessary! I have also made it using regular sausage rather than Italian sausage. Thought you might want to edit your page. Serve immediately as sauce will separate upon cooling. That was just personal prefrence I like really bold flavors. Fettuccine Alfredo with Chicken Sausage – thick and creamy fettuccine alfredo made quick and easy with roasted garlic chicken sausage. Be sure to salt it well. This Sausage Alfredo is the perfect solution that problem! Thank you for the recipe anyway it worked when I had completely forgotten to marinate chicken lol =), Congrats! Add heavy cream and Locatella cheese and cook, stirring frequently, until mixture comes to a soft boil. ½ pound sweet Italian sausage, casing removed. Upload an image or tag me @thecookierookie on Instagram! Serve immediately. Add some Italian sausage, and now I just can’t get enough. In a large skillet cook sausage until brown. 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